This set of fork and knife is specifically designed to cut roasted meet. The best blade in this case is a flexible one, finely sharped and smooth that will cut through the meat without breaking it. The fork has two very long and pointy prongs in order to anchor the meat without crumbling it, with curved edges to secure it more effectively. This precious addition to any kitchen and dining room is elegant and guarantees an excellent performance.
MaterialSteelDimensions (in)W 13.6 x D 0.6 x H 0.8Product referenceCOSAFI-038Tearsheet













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